2121 adams ave

san diego ca 92116


Big Night @ Circa

Wednesday, May 3rd, 2017

3rd Anniversary Menu $45

Reservations encouraged


As always, the ingredients for this special menu

are locally sourced, all-natural and made by hand

-All You Can Eat Buffet Service-

Green Garden Salad

Pickled radish, farmers cheese, green tomato vinaigrette

Green Bean Casserole

Goat cheese mornay, brown beech mushrooms, fried onions

Housemade Bratwurst

Sauerkraut, spicy garlic pickles

Organic Collard Greens with Applewood Bacon

English Peas, Baby Carrots, Roasted Shallots

Mashed Potatoes  

Cast Iron Skillet Fried Chicken

Old School Meatloaf 

Housemade Gnocchi

Organic maitake/bunashimeji mushrooms, roasted garlic, Brussels leaves, fresh sage

Hand Carved Lamb Sirloin

Apple rosemary lemon marinade

Molasses Ketchup, Brown Ale Mustard, Blonde Ale Gravy, Red Ale Gravy, Dried Cherry Jus

Oatmeal Stout Chocolate Mousse

Candied hazelnuts, caramel sauce, sea salt