2121 adams ave

san diego ca 92116


Big Night @ Circa

Wednesday, May 2nd, 2018

4th Anniversary Menu $42

Reservations encouraged


As always, the ingredients for this special menu

are locally sourced, all-natural and made by hand

-All You Can Eat Buffet Service-

Green Garden Salad

Pickled radish, farmers cheese, buttermilk ranch dressing

Green Bean Casserole

Goat cheese mornay, brown beech mushrooms, fried onions

Grilled Corn Succotash

Bell pepper, leeks, green peas, blackeyed peas

Organic Collard Greens with Applewood Bacon

Fried Green Tomatoes with Bacon Vinaigrette

Mashed Potatoes with Blonde Ale Gravy

Braised Pork Butt with Root Beer BBQ Sauce

Pecan Crusted Cast Iron Fried Catfish

Cornbread with Achiote/Honey

Carving Station:

Cast Iron Fried Chicken Breast

Old School Pork/Beef Meatloaf

Molasses Ketchup, Red Ale Gravy

Sweet Potato Pie

Cinnamon ice cream